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Food allergy and asthma
Worldwide, food allergy is a large and growing public health problem. Exacerbations associations with asthma are described in many recent international multicenter studies. Therefore, this article seeks to highlight the role of food in respiratory symptoms and the circumstances in which the food allergy should be considered especially in patients with asthma and/or allergic rhinitis.
Key words: food allergy, asthma, allergic rhinitis